Glycosides and acylated glycosides of isoetin from european species of Hypochoeris

Autor:	Katia Gluchoff-Fiasson, J.L. Fiasson, Jean Favre-Bonvin
Rok vydání:	1991
Předmět:	chemistry.chemical_classification chemistry.chemical_compound chemistry Glucoside Stereochemistry Flavonoid Glycoside Plant Science General Medicine Horticulture Xylose Molecular Biology Biochemistry
Zdroj:	Phytochemistry. 30:1673-1675
ISSN:	0031-9422
DOI:	10.1016/0031-9422(91)84231-g
Popis:	A chemical investigation of the leaves of Hypochoeris spp. yielded four new isoetin (5,7,2′,4′,5′-pentahydroxyflavone) derivatives: isoetin 2′-xyloside, isoetin 7-glucoside-2′-xyloside and their 4″ (xylose) acetylated products.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::0089ad5a7e3256239cc9b768764f4abc https://doi.org/10.1016/0031-9422(91)84231-g Zobrazit plný text záznamu