Soil microorganism quantity and soil enzyme activity in the wheat-garlic intercropping system

Autor: MENG Zi-li, YE Mei-jin, YAN Yan-mei, ZHU Wei, YAN Xiang-quan, ZHU Qian, NI Xue-feng
Jazyk: čínština
Rok vydání: 2018
Předmět:
Zdroj: Journal of Agricultural Resources and Environment, Vol 35, Iss 5, Pp 430-438 (2018)
ISSN: 2095-6819
Popis: The effects of garlic on the number of soil microbes and the activity of soil enzyme in wheat of shangmai156 rhizosphere soil were explored by intercropping garlic in different planting period. The variation of soil microorganism and enzyme activity in the rhizosphere soil of wheat under the different breeding period during the symbiotic period was investigated. The results showed that the number of rhizosphere bacteria of the garlic wheat rhizosphere was significantly higher(PPP
Databáze: OpenAIRE