Multifactorial analysis of disease pressure and pesticide use in viticulture: reduction possibilities in South-western Europe
| Autor: | Calvo-Garrido, Carlos, DE HERRALDE, Felicidad, Elorduy, Xoan, Bartra, Enric, Giraud-Heraud, Eric, Gil, J.M., Escobar, Carolina, I., Rodríguez, Cela, R., Tubio, Miguel, Savé, R., Aranda, Xavier, Roudet, Jean, Lecomte, Pascal, Thiéry, Denis, Fermaud, Marc |
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| Přispěvatelé: | FERMAUD, MARC, Santé et agroécologie du vignoble (UMR SAVE), Institut National de la Recherche Agronomique (INRA)-Université de Bordeaux (UB)-Institut des Sciences de la Vigne et du Vin (ISVV)-Ecole Nationale Supérieure des Sciences Agronomiques de Bordeaux-Aquitaine (Bordeaux Sciences Agro), Institute of Agrifood Research and Technology (IRTA), Institut Català de la Vinya i el Vi (INCAVI), Groupe de Recherche en Economie Théorique et Appliquée (GREThA), Université de Bordeaux (UB)-Centre National de la Recherche Scientifique (CNRS), CREDA - Centre de Recerca en Economia i Desenvolupament Agroalimentaris (CREDA), Universidade de Santiago de Compostela [Spain] (USC ), Centre National de la Recherche Scientifique (CNRS)-Université de Bordeaux (UB) |
| Jazyk: | angličtina |
| Rok vydání: | 2018 |
| Předmět: |
[SDV.SA.AGRO] Life Sciences [q-bio]/Agricultural sciences/Agronomy
[SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/Agronomy [SDV.BV]Life Sciences [q-bio]/Vegetal Biology food and beverages [SDV.BV] Life Sciences [q-bio]/Vegetal Biology [SDV.EE.IEO] Life Sciences [q-bio]/Ecology environment/Symbiosis [SDV.MP.MYC] Life Sciences [q-bio]/Microbiology and Parasitology/Mycology [SDV.MP.MYC]Life Sciences [q-bio]/Microbiology and Parasitology/Mycology [SDV.BV.PEP] Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacy [SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacy [SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/Symbiosis |
| Zdroj: | International Congress on Grapevine and Wine Sciences (ICGWS) International Congress on Grapevine and Wine Sciences (ICGWS), Nov 2018, Logroño, Spain |
| Popis: | International audience; The indicators used in this study allow the evaluation of the pest pressure and pesticide use in a complex system in three regions. In 2017 we were able to see different patterns in pest type and pressure and in pesticide use in the different regions, significant relationships between pests and treatments. The variability in the relationships pest/treatments offers options for the reduction in pesticide use from the basis of the current practices. There is complexity in the factors that affect not only to wine quality, but also to yield. A new multipathogen approach in the field vs wine quality is tested. The multifactorial analysis will allow to evaluate the reduction in pesticide use in relation with the cost analysis and consumer preferences. 2018 has been a rainy spring and a rainy and hot summer, with a very different preliminary AIDB and IFT, which will provide a different range of results. |
| Databáze: | OpenAIRE |
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