Agricultural practice and water quality in the Netherlands in the 1992-2006 period
Autor: | Zwart, M.H., Hooijboer, A.E.J., Fraters, B., Kotte, M., Duin, R.N.M., Daatselaar, C.H.G., Olsthoorn, C.S.M., Bosma, J.N. |
---|---|
Jazyk: | angličtina |
Rok vydání: | 2008 |
Předmět: |
LEI SECT & OND - Duurzame Ontwikkeling Agrosectoren
groundwater quality nitrates waterkwaliteit farm management oppervlaktewaterkwaliteit water quality farming grondwaterkwaliteit agricultural land directives eutrophication landbouw richtlijnen (directives) landbouw bedrijven nitraten agrarische bedrijfsvoering surface water quality landbouwgrond agriculture eutrofiëring |
Popis: | As a result of the European Nitrate Directive, the nitrogen surplus in Dutch agriculture decreased by almost 40 percent between 1992 and 2007. This is one of the conclusions. This report provides a summary of developments in water quality as far as measures taken in Dutch agriculture to improve the quality of groundwater and surface water are concerned |
Databáze: | OpenAIRE |
Externí odkaz: |