The effects of mannan-oligosaccharide supplementation on the skin and gut epithelium health status of European seabass (Dicentrarchus labrax)

Autor:	Custódio, Marco Freire
Přispěvatelé:	Dinis, Maria Teresa, Pittman, Karin
Jazyk:	angličtina
Rok vydání:	2014
Předmět:	Células Estado de saúde Aquacultura Robalo Ciências Agrárias::Agricultura Silvicultura e Pescas [Domínio/Área Científica] Óleo de soja Membranas mucosas
Zdroj:	Repositório Científico de Acesso Aberto de Portugal Repositório Científico de Acesso Aberto de Portugal (RCAAP) instacron:RCAAP
Popis:	Dissertação de mestrado, Aquacultura e Pescas (Aquacultura), Faculdade de Ciências e Tecnologia, Universidade do Algarve, 2014 In the present study we assessed the immune-modulatory response of the anterior and posterior gut epithelium and skin of European sea bass when fed two different commercial diets with soybean meal that differ exclusively in the oil type – fish oil and soybean oil - and the effects of their supplementation with MOS. Fish were fed non-supplemented and supplemented diets with 4 g.kg-1 MOS for 8 weeks. All diets resulted in similar weight gains. Microscopic analysis of the anterior gut revealed that the soybean-oil diet with MOS displayed increased (P
Databáze:	OpenAIRE
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