Collective marketing strategies and circular business models for valorising local food, agro-waste and by-products: Example of the olive oil chain
| Autor: | DONNER, Mechthild, Yatribi, Taoufik, Erraach, Yamna, López-i-Gelats, Feliu, Radic, Ivana, Jaafer, Fatma, Díaz Ruiz, Raquel, Manuel, Judit, Costa, Sandrine, El Hadad-Gauthier, Fatima |
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| Přispěvatelé: | SCHLEICH, Jean-Walter, Collective marketing strategies and new circular business models for valorising local food, agro-waste and by-products: example of the olive oil chain - - COLIVE2017 - ANR-17-ARM2-0002 - ERA-Net ARIMNet - VALID, Marchés, Organisations, Institutions et Stratégies d'Acteurs (UMR MOISA), Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)-Centre International de Hautes Etudes Agronomiques Méditerranéennes - Institut Agronomique Méditerranéen de Montpellier (CIHEAM-IAMM), Centre International de Hautes Études Agronomiques Méditerranéennes (CIHEAM)-Centre International de Hautes Études Agronomiques Méditerranéennes (CIHEAM)-Institut national d’études supérieures agronomiques de Montpellier (Montpellier SupAgro), Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Ecole Nationale d'Agriculture de Meknès (ENA), Institut National Agronomique de Tunisie (INAT), Universitat de Vic-Universitat Central de Catalunya, España, Universitat Politècnica de Catalunya [Barcelona] (UPC), ANR-17-ARM2-0002,COLIVE,Collective marketing strategies and new circular business models for valorising local food, agro-waste and by-products: example of the olive oil chain(2017), Centre International de Hautes Études Agronomiques Méditerranéennes (CIHEAM)-Centre International de Hautes Études Agronomiques Méditerranéennes (CIHEAM)-Institut national d’études supérieures agronomiques de Montpellier (Montpellier SupAgro)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE) |
| Jazyk: | angličtina |
| Rok vydání: | 2020 |
| Předmět: | |
| Zdroj: | e-EUBCE 2020. 28th European Biomass Conference and Exhibition. Bioeconomy's role in the post-pandemic economic recovery e-EUBCE 2020. 28th European Biomass Conference and Exhibition. Bioeconomy's role in the post-pandemic economic recovery, Jul 2020, Virtual, France. pp.102-102, 2020, e-EUBCE 2020. 28th European Biomass Conference and Exhibition. Bioeconomy's role in the post-pandemic economic recovery: Book of abstracts summaries |
| Popis: | International audience; COLIVE Collective marketing strategies and circular business models for valorising local food, agro-waste and by-products: example of the olive oil chain)seeks to understand the socio-economic conditions of olive oil, olive waste and by-product valorisation for a transition to a circular economy in the Mediterranean area. The overall aim of this research is to research and understand the socio-economic conditions and processes of local food, agro-waste and by-product valorisation. Specific objectives: Understand the political conditions and individual farmers’ and consumers’ attitudes toward the valorisation of olive oil, its waste and by-products; Achieve a better knowledge of the processes of cooperation and innovation of groups of farmers and agrifood SMEs; Demonstrate the importance of three action levels for local food, agro-waste and by-product valorisation; Come up with recommendations for policy makers and business actors. |
| Databáze: | OpenAIRE |
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