Consumer preferences of functional powdered drink based on palm sugar

Autor:	Abdullah, W. G., Rianse, I. S., Rianse, U., Wahyuni, S. R. I., RH Fitri Faradilla, Tamrin, Baka, W. K., Widayati, W., Zulfikar
Zdroj:	Scopus-Elsevier
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::3698f173fd5626c2f2b21ceb7f4a20a3 http://www.scopus.com/inward/record.url?eid=2-s2.0-85078973624&partnerID=MN8TOARS Zobrazit plný text záznamu