Sensory analysis for Magnetic Resonance-image analysis: Using human perception and cognition to segment and assess the interior of potatoes

Autor:	Martens, H., Thybo, A. K., Andersen, H. J., Karlsson, A. H., Hans Stødkilde-Jørgensen, Martens, M.
Jazyk:	angličtina
Rok vydání:	2002
Zdroj:	Martens, H, Thybo, A K, Andersen, H J, Karlsson, A H, Stødkilde-Jørgensen, H & Martens, M 2002, ' Sensory analysis for Magnetic Resonance-image analysis: Using human perception and cognition to segment and assess the interior of potatoes ', Shipin Keji, vol. 35, pp. 70-79 . Aarhus University
Databáze:	OpenAIRE
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