Chemical oxygen demand reduction from coffee processing waste water – A comparative study on usage of biosorbents prepared from agricultural wastes

Autor:	Ramya, P. M., Jaya Sravanthi Mokkapati, Dulla, B. J., Venkata, N. R.
Zdroj:	Scopus-Elsevier
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::21d954a8e64ec3d0135dca62ec1f822b http://www.scopus.com/inward/record.url?eid=2-s2.0-84931086526&partnerID=MN8TOARS Zobrazit plný text záznamu