Grain bread with buckwheat bran flour for a healthy diet

Autor:	Alekhina, N. N., Elena Ponomareva, Lukina, S. I., Smirnykh, A. A.
Zdroj:	Scopus-Elsevier ResearcherID
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::1f4d75fdd228a01fa18e475e58bf9fa5 http://www.scopus.com/inward/record.url?eid=2-s2.0-85029181726&partnerID=MN8TOARS Zobrazit plný text záznamu