Nir spectroscopy for non-destructive quality evaluatuion of fish

Autor:	Rocha, Beatriz Alves da
Přispěvatelé:	Ferreira, António César da Silva, Saeys, Wouter
Předmět:	Espectroscopia de infravermelho próximo Frescura Solha Freshness Método do índex de qualidade Plaice NIR spectroscopy QIM Engenharia e Tecnologia::Outras Engenharias e Tecnologias [Domínio/Área Científica] Qualidade Quality
Zdroj:	CIÊNCIAVITAE Repositório Científico de Acesso Aberto de Portugal Repositório Científico de Acesso Aberto de Portugal (RCAAP) instacron:RCAAP
Popis:	Submitted by Maria Helena Ribeiro (helena.ribeiro@lisboa.ucp.pt) on 2022-02-14T17:25:29Z No. of bitstreams: 1 Beatriz_Master_Thesis.pdf: 4864680 bytes, checksum: e586463be2390e8101897d77b87c4d9e (MD5) Made available in DSpace on 2022-02-14T17:25:29Z (GMT). No. of bitstreams: 1 Beatriz_Master_Thesis.pdf: 4864680 bytes, checksum: e586463be2390e8101897d77b87c4d9e (MD5) Previous issue date: 2017-12-28
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::1d129b145aa53c2c773a9d5422280981 http://hdl.handle.net/10400.14/36680 Zobrazit plný text záznamu