Purification and crystallization of yeast translation elongation factor eEF3

Autor:	Andersen, C. F., Anand, M., Boesen, T., L.B. Van, Kinzy, T. G., Gregers Rom Andersen
Jazyk:	angličtina
Rok vydání:	2004
Zdroj:	Andersen, C F, Anand, M, Boesen, T, Van, L B, Kinzy, T G & Andersen, G R 2004, ' Purification and crystallization of yeast translation elongation factor eEF3 ', Acta Crystallogr. D., vol. 60, pp. 1304-1307 . Aarhus University
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::1b490d28d3f36ce630bef7af0994d5bd https://pure.au.dk/portal/da/publications/purification-and-crystallization-of-yeast-translation-elongation-factor-eef3(c0ef8940-6dee-11dc-bee9-02004c4f4f50).html Zobrazit plný text záznamu