Effect of bite size and oral processing time of a semisolid food on satiation
| Autor: | Wijk, R.A. de, Mars, M., Stafleu, A., Graaf, C. de |
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| Přispěvatelé: | TNO Kwaliteit van Leven |
| Jazyk: | angličtina |
| Rok vydání: | 2009 |
| Předmět: |
Male
Crossover procedure eating Physiology Flow kinetics Sensation Biomedical Innovation Satiation Eating Food intake Controlled clinical trial Satiety response Humans Analysis of variance Nutrition Viscosity Particle size Bite force Normal human Satiety Clinical trial Young adult Mastication Female Energy intake Caloric intake Rheology Healthy Living Cross-over studies Psychophysiology |
| Zdroj: | American Journal of Clinical Nutrition, 2, 90, 269-275 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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