Fusarium Tools to improve food safety in the chain: Good Agricultural Practice and EUREPGAP

Autor:	De Girolamo A., Van Osenbruggen W.A., Ruckenbauer P., Scholten O.E., Visconti A., Den Nijs A.P.M
Rok vydání:	2002
Zdroj:	info:cnr-pdr/source/autori:De Girolamo A., Van Osenbruggen W.A., Ruckenbauer P., Scholten O.E., Visconti A., Den Nijs A.P.M/titolo:Fusarium Tools to improve food safety in the chain: Good Agricultural Practice and EUREPGAP/editore:/anno:2002
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=cnr_________::9e6066cbd631a509182631b6dc964734 http://www.cnr.it/prodotto/i/139412 Zobrazit plný text záznamu