Identification of the bacterial species responsible for ropy spoilage used in the assessment of WP5 bread model applicability

Autor:	De Bellis P., Sisto A., Valerio F., Lonigro S. L., Visconti A., Lavermicocca P.
Rok vydání:	2013
Zdroj:	The DREAM Project International Conference "From Model Foods to Food Models". Nantes (FR), 24-26 June 2013. Book of Abstract, Poster P1.12 pag.41., 2013 info:cnr-pdr/source/autori:De Bellis P., Sisto A., Valerio F., Lonigro S. L., Visconti A., Lavermicocca P./congresso_nome:The DREAM Project International Conference "From Model Foods to Food Models". Nantes (FR), 24-26 June 2013. Book of Abstract, Poster P1.12 pag.41./congresso_luogo:/congresso_data:2013/anno:2013/pagina_da:/pagina_a:/intervallo_pagine
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=cnr_________::37eaaa0a198ef611105b3a9fd705ac4f https://publications.cnr.it/doc/271790 Zobrazit plný text záznamu