Thiyl radicals in biosystems: effects on lipid structures and metabolism

Autor:	Ferreri, C., Kratzsch, S., Landi, L., Brede, O.
Rok vydání:	2005
Zdroj:	Cellular and molecular life sciences (Print. ed.) 62 (2005): 834–847. info:cnr-pdr/source/autori:Ferreri, C.; Kratzsch, S.; Landi, L.; Brede, O./titolo:Thiyl radicals in biosystems: effects on lipid structures and metabolism/doi:/rivista:Cellular and molecular life sciences (Print. ed.)/anno:2005/pagina_da:834/pagina_a:847/intervallo_pagine:834–847/volume:62
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=cnr_________::19184d129fbf7f72616b97b1cb300e57 http://www.cnr.it/prodotto/i/50718 Zobrazit plný text záznamu