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An experiment was conducted to evaluate the effect of feeding varying inclusion levels of inoculants-treated soybean residues (ITSR) on nutrient intake and digestibility of Uda sheep. A twelve weeks (12) feeding trial was conducted using thirty-five (35) Uda rams which were allotted to diets as T1, T2, T3, T4, T5, T6 and T7 having 0%, 10%, 20%, 30%, 40%, 50% and 60% inclusion levels of ITSR respectively, in a completely randomized design. The findings of the study revealed that the values obtained for nutrient intake and digestibility were significantly (P |