| Autor: |
Watanabe, Shikiko, Murata, Shinya, Kumura, Haruto, Nakamura, Shingo, Bollen, Alex, Moguilevsky, Nicole, Shimazaki, Kei-ichi |
| Zdroj: |
Biochemical and Biophysical Research Communications; August 11, 2000, Vol. 274 Issue: 3 p756-761, 6p |
| Abstrakt: |
Biochemical properties of bovine lactoperoxidase isolated from milk and recombinant bovine lactoperoxidase expressed by Chinese hamster ovary cells were compared. The natural and recombinant lactoperoxidases showed the same conformational features as determined by circular dichroism (CD) measurements. The α-helix, β-structure, and unordered structure contents were found to be 17.8, 54.2, and 28.0% for the natural lactoperoxidase and 18.6, 50.1, and 31.3% for the recombinant lactoperoxidase, respectively. The microenvironments of aromatic amino acid residues in both lactoperoxidases seemed to be the same, although the CD spectral band due to the Soret band differed slightly. A difference in the pH-dependent spectral changes of absorbance at 413 nm was observed. From a pepsin hydrolysate of lactoperoxidase, a heme-binding peptide was isolated by reverse-phase HPLC and its amino acid sequence was examined. |
| Databáze: |
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