| Autor: |
Fatmi, Sofiane, Taouzinet, Lamia, Lezreg, Ahlem, Pokajewicz, Katarzyna, Toutou, Zahra, Skiba, Mohamed, Wieczorek, Piotr P., Iguerouada, Mokrane |
| Zdroj: |
BioNanoScience; 20240101, Issue: Preprints p1-18, 18p |
| Abstrakt: |
Nigella sativaoil (NSO) and its essential oil (NSEO) have long been used in traditional treatment for various ailments. However, in practice, these substances are limited by their limited solubility in water, instability, and low bioavailability. Encapsulation has emerged as a promising solution for addressing these issues. This review is dedicated to the chemical composition of Nigellacrude and essential oils, the exploration of their encapsulation system preparation methods, and a comprehensive examination of their potential applications across the food, cosmetics, and pharmaceutical industries. This exhaustive survey serves as an invaluable resource for researchers, professionals, and students with a keen interest in the encapsulation of N. sativausing cyclodextrins and liposomes. |
| Databáze: |
Supplemental Index |
| Externí odkaz: |
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