Evaluation of the proximate composition, functional, and pasting properties of ichipipimaize flour
| Autor: | Mpili, Princess, Vicent, Victor, Rweyemamu, Leonard |
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| Zdroj: | Applied Food Research; 20240101, Issue: Preprints |
| Abstrakt: | •Ichipipicomposite flour was made by blending maize harvested at different stages.•The proximate composition of ichipipimaize flour was investigated•The functional and pasting properties of ichipipimaize flour were determined. |
| Databáze: | Supplemental Index |
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