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Research has shown the benefits of diversifying crop rotations, yet many Prairie farmers keep their rotations short and simple with cereals and oilseeds or cereals and pulses being intensively grown in two‐year rotations. As western Canadian farms are pressed to increase yields while reducing inputs and the environmental impact of food production, growers need help to determine what crop rotations can help them achieve these goals and remain economically viable. This article reports on research evaluating yield and yield stability, nitrogen use efficiency, and net economic returns of six crop rotations in the Southern Prairies, Northern Prairies, and Red River Valley ecozones of western Canada. Earn 0.5 CEUs in Crop Management by reading this article and taking the quiz at https://web.sciencesocieties.org/Learning‐Center/Courses. |
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