Vitamin B12, APF Concentrates, Dried Whey, Fish Solubles and Liver Fraction “L” in the Nutrition of the Mature Fowl1,2
| Autor: | Couch, J.R., Olcese, O., Sanders, B.G., Halick, J.V. |
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| Zdroj: | The Journal of Nutrition; November 1950, Vol. 42 Issue: 3 p473-485, 13p |
| Abstrakt: | From the results of this study it is quite apparent that vitamin B12is required for egg production in the domestic fowl. |
| Databáze: | Supplemental Index |
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