The comparation of melinjau (Gnetum gnemonL.) seed flour and extract from industrial and their activity test as an antioxidant

Autor: Sari, M., Wulandari, D. A., Gustini, N., Septiana, E., Rachman, F., Bustanussalam, Juanssilfero, A. B., Putra, M. Y.
Zdroj: AIP Conference Proceedings Online; January 2023, Vol. 2606 Issue: 1 p020004-20009, 6p
Databáze: Supplemental Index