Monitoring of salt content during the dry salting of ham

Autor: Visy, Anna, Hidas, Karina Ilona, Surányi, József, Jónás, Gábor, Friedrich, László
Zdroj: Progress in Agricultural Engineering Sciences; January 2021, Vol. 16 Issue: Supplement 2 p45-54, 10p
Databáze: Supplemental Index