Bioactives from Psidium guajavaleaf decoction: LC-HRMS-MS-Qtof identification, bioactivities and bioavailability evaluation

Autor: Lorena, Constança, Ressaissi, Asma, Serralheiro, Maria Luísa
Zdroj: Food Chemistry Advances; October 2022, Vol. 1 Issue: 1
Abstrakt: •Psidium guajavaleaf decoction has been used in ethnomedicine.•AChE and HMG-CoA reductase were inhibited by guava leaf decoction.•Molecules from guava leaf decoction permeated a simulated intestinal barrier.
Databáze: Supplemental Index