Nutritional properties and quality assessment of breaded deep-frozen pollock fish cutlets using neural image analysis

Autor: Jiang, Xudong, Fujita, Hiroshi, Duda, A., Duda, C., Szychta, M., Gierz, Ł., Przybył, K., Koszela, Krzysztof
Zdroj: Proceedings of SPIE; June 2021, Vol. 11878 Issue: 1 p118781W-118781W-5, 1069035p
Databáze: Supplemental Index