Autor: |
Tarifa, María C., Piqueras, Cristian M., Genovese, Diego B., Rubel, Irene A., Sica, María G., Brugnoni, Lorena I. |
Zdroj: |
Revista Argentina de Microbiologia; 20210101, Issue: Preprints |
Abstrakt: |
•L. paracaseiF2 was able to ferment inulin in vitro.•The entrapment yield of L. paracaseiF2 in pectin microparticles was ∼92%.•Inulin from Helianthus tuberosusL. significantly enhanced L. paracaseiF2 viability.•Encapsulated synbiotic presented major survival along storage time and GI passage. |
Databáze: |
Supplemental Index |
Externí odkaz: |
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