ENZYMATIC SUSCEPTIBILITY OF COMPARABLE N-ACYLATED l-, d-, AND DEHYDROAMINO ACIDS
Autor: | Rao, Krishnarau R., Birnbaum, Sanford M., Greenstein, Jesse P. |
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Zdroj: | Journal of Biological Chemistry; July 1953, Vol. 203 Issue: 1 p1-8, 8p |
Databáze: | Supplemental Index |
Externí odkaz: |