4. Some Differences in the Functioning of Selfed Lines of Corn under Varying Nutritional Conditions1
| Autor: | Hoffer, G. N. |
|---|---|
| Zdroj: | Agronomy Journal; April 1926, Vol. 18 Issue: 4 p322-334, 13p |
| Databáze: | Supplemental Index |
| Externí odkaz: |
|
| Autor: | Hoffer, G. N. |
|---|---|
| Zdroj: | Agronomy Journal; April 1926, Vol. 18 Issue: 4 p322-334, 13p |
| Databáze: | Supplemental Index |
| Externí odkaz: |
|