Deamination of Amino Acids in vivoby Rumen Microorganisms
| Autor: | Looper, C. G., Stallcup, O. T., Reed, F. E. |
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| Zdroj: | Journal of Animal Science; August 1959, Vol. 18 Issue: 3 p954-958, 5p |
| Abstrakt: | Five individual amino acids, beta-alanine, DL-aspartic acid, L-glutamic, glycine and L-lysine, were fed to a fistulated steer. Significant deamination, as indicated by ammonia production in the rumen, was demonstrated with beta-alanine, DL-aspartic acid and L-glutamic acid. The break down in the rumen of amino acids into ammonia and other materials varies. |
| Databáze: | Supplemental Index |
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