PP.02.14

Autor: Tartiere, J.-H., Brucker, M., Babici, D., Steichen, O., Krummel, T., Sosner, P., Ott, J., Le Coz, S., Rosenbaum, D., Dourmap, C., Dimitrov, Y., Iaria, P., Baguet, J.-P., Jabourek, O., Vautrin, E., Villeneuve, F.
Zdroj: Journal of Hypertension; June 2015, Vol. 33 Issue: Supplement 1 pe143-e143, 1p
Abstrakt: Cardiovascular prevention and management of hypertension is mainly based on the detection and treatment of metabolic usual risk factors or dietary improvement. This approach has difficulty in assessing the risk of disadvantaged populations where social deprivation seems to play a major role.
Databáze: Supplemental Index