| Autor: |
Sauerwald, Ulrike C., Fink, Maria M., Demmelmair, Hans, Schoenaich, Patrick v., Rauh-Pfeiffer, Astrid A.M., Koletzko, Berthold |
| Zdroj: |
Journal of Pediatric Gastroenterology & Nutrition; March 2012, Vol. 54 Issue: 3 p353-363, 11p |
| Abstrakt: |
Long-chain polyunsaturated fatty acid (LC-PUFA) enrichment of preterm infant formulas is recommended to meet high demands. Dietary LC-PUFA may inhibit endogenous LC-PUFA synthesis, thus limiting their benefit. We investigated effects of different docosahexaenoic acid (DHA) intakes on plasma and erythrocyte fatty acids and endogenous LC-PUFA synthesis in preterm infants. |
| Databáze: |
Supplemental Index |
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