Acetin fats. II. Preparation and properties of diacetin fats from some common vegetable oils
Autor: | Baur, F. J. |
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Zdroj: | Journal of the American Oil Chemists' Society; May 1954, Vol. 31 Issue: 5 p196-199, 4p |
Databáze: | Supplemental Index |
Externí odkaz: |