Trace element speciation for environment, food and health Edited by L Ebdon, L Pitts, R Corneils, H Crews, OFX Donard and Ph Quevauviller Royal Society of Chemistry, Cambridge, 2001 pp 392, Price £ 69.50 ISBN 0-85404-459-0

Autor: Oehlenschläger, J.
Zdroj: Journal of the Science of Food and Agriculture; March 2003, Vol. 83 Issue: 4 p360-360, 1p
Abstrakt: No Abstract.
Databáze: Supplemental Index