The effect of nutritional management of dairy cows post-calving and yeast supplementation on milk fatty acid profiles in the first eight weeks of lactation
Autor: | Alibrahim, R, Mulligan, F.M, Palladino, R.A, Pierce, K.M |
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Zdroj: | Advances in Animal Biosciences; April 2010, Vol. 1 Issue: 1 p287-287, 1p |
Databáze: | Supplemental Index |
Externí odkaz: |