Small and micro enterprises – aspects of knowledge, attitudes and practices of managers’ and food handlers’ knowledge of food safety in the proximity of Tygerberg Academic Hospital, Western Cape
| Autor: | Cape, W., Marais, Maritha, Conradie, Nelene, Labadarios, Demetre |
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| Zdroj: | South African Journal of Clinical Nutrition; January 2007, Vol. 20 Issue: 2 p50-61, 12p |
| Databáze: | Supplemental Index |
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