| Autor: |
Tolman, Edward L., Tepperman, Jay, Tepperman, Helen M. |
| Zdroj: |
Experimental Biology and Medicine; December 1969, Vol. 132 Issue: 3 p936-939, 4p |
| Abstrakt: |
The aortic cholesterol concentrations of rats fed a chow diet containing CPIB (0.25%) for 10 days subsequent to feeding on a high cholesterol (1%) for 10 days subsequent to feeding on a high cholesterol (1%)-cholic acid (0.5%) diet for 2 weeks were significantly lower than those of rats fed the chow diet alone on the same schedule. This finding was repeated in rats fed a high sucrose (63%) diet with or without CPIB (0.25%) for 2 weeks. In the first instance, the reduction in aortic cholesterol levels was related temporally to a reduction in serum cholesterol concentrations in the CPIB-fed rats. This effect of CPIB may be related to a potential antiatherogenic property of the drug. |
| Databáze: |
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| Externí odkaz: |
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