Autor: |
Waterman, Ross A., Romsos, Dale R., Tsai, Alan C., Miller, Elwyn R., Leveille, Gilbert A. |
Zdroj: |
Experimental Biology and Medicine; November 1975, Vol. 150 Issue: 2 p347-351, 5p |
Abstrakt: |
Rats, chicks and pigs were fed diets containing safflower oil or tallow. Plasma triglyceride levels were elevated when tallow, rather than safflower oil was added to the diet of rats, unchanged in chicks and lowered when tallow, rather than safflower oil was fed to pigs. The rate of fatty acid synthesis in rat and chick liver was higher, whereas the rate of lipogenesis in adipose tissue preparations from rats and pigs was lower when tallow, rather than safflower oil was fed. These results indicate that there are species-specific, as well as organ-specific, metabolic responses to various dietary fats. |
Databáze: |
Supplemental Index |
Externí odkaz: |
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