Interference of ʟ-α-Aminooxy-β-Phenylpropionic Acid with Phenylalanine Metabolism in Buckwheat

Autor: Holländer, Heike, Kiltz, Hans-Hermann, Amrhein, Nikolaus
Zdroj: Zeitschrift für Naturforschung C; December 1979, Vol. 34 Issue: 12 p1162-1173, 12p
Abstrakt: ʟ-α-Aminooxy-β-phenylpropionic acid (AOPP), a potent competitive inhibitor of phenylalanine ammonia-lyase (PAL), blocked light-induced phenylpropanoid synthesis in excised buckwheat hypocotyls and produced an up to 40-fold increase in the endogenous phenylalanine concentra­tion, while the level of all other amino acids was hardly affected.
Databáze: Supplemental Index