Comparing Stem and Seed Essential Oil in Dorema ammoniacumD. Don. From Iran

Autor: Hosseini, Seyed Ali Reza, Naseri, Hamid Reza, Azarnivand, Hossein, Jafari, Mohammad, Rowshan, Vahid, Panahian, Ahmad Reza
Zdroj: Journal of Essential Oil Bearing Plants; November 2014, Vol. 17 Issue: 6 p1287-1292, 6p
Abstrakt: Abstract:Dorema ammoniacumfrom Apiacea family (Vasha in Persian) is one of the most important species in Iran from medicine point of view. The genus Doremais represented in the flora of Iran by six species and D.ammoniacumis one of them that have valuable essential oils. This wild plant grows in central regions of Iran particularly at eastern margin of Zagros Mountain ranges. The aim of this research was detection of essential oi composition in stem and seed of D.ammoniacum. For this purpose stems and seed of D.ammoniacumwere collected in seed-yielding stage from Abadeh region (Fars province). The essential oils were extracted by hydro-distillation and analyzed by a combination of GC-MS. Thirty seven constituents were characterized representing 94.7 % of the total component which were detected from stem samples and twenty-six constituents were characterized representing 87.3 % of the total component which were detected from seed samples. Results showed hexadecanal (11.1 %), α-cadinol (6.6 %), sesquicineol-2-one (6.6 %), ethyl linoleate (6.3 %), ledol (5.1 %) and γ-eudesmol (4.4 %) were found to be the major constituents of the oil from stems and 2-pentadecanone (19.1 %), β-eudesmol (17.2 %), germacrene D (5.8 %), α-eudesmol (5.8 %) and spathulenoll (5.0 %) were the major components in essential oil of seeds.
Databáze: Supplemental Index