Determination of lysinoalanine in foods containing milk protein by high-performance chromatography after derivatisation with dansyl chloride
| Autor: | Faist, V., Drusch, S., Kiesner, C., Elmadfa, I., Erbersdobler, H. F. |
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| Zdroj: | International Dairy Journal; 2000, Vol. 10 Issue: 5-6 p339-346, 8p |
| Databáze: | Supplemental Index |
| Externí odkaz: |
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