Role of skeletal muscle on impaired insulin sensitivity in rats fed a sucrose-rich diet: effect of moderate levels of dietary fish oil
Autor: | D`Alessandro, M. E., Chicco, A., Karabatas, L., Lombardo, Y. B. |
---|---|
Zdroj: | The Journal of Nutritional Biochemistry; 2000, Vol. 11 Issue: 5 p273-280, 8p |
Databáze: | Supplemental Index |
Externí odkaz: |