Plasma protein carbonyl concentration is not enhanced by chronic intake of high-protein diets in adult rats - Decrease of amino acid availability induced by high-protein diets
| Autor: | Petzke, K.J., Proll, J., Bruckner, J., Metges, C.C. |
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| Zdroj: | The Journal of Nutritional Biochemistry; 1999, Vol. 10 Issue: 5 p268-273, 6p |
| Databáze: | Supplemental Index |
| Externí odkaz: |
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