Food Microbiology and Hygiene (2nd edn) (P.R. Hayes)
| Autor: | Banks, J. G. |
|---|---|
| Zdroj: | Trends in Food Science & Technology; 1994, Vol. 5 Issue: 2 p65-65, 1p |
| Databáze: | Supplemental Index |
| Externí odkaz: |
|
| Autor: | Banks, J. G. |
|---|---|
| Zdroj: | Trends in Food Science & Technology; 1994, Vol. 5 Issue: 2 p65-65, 1p |
| Databáze: | Supplemental Index |
| Externí odkaz: |
|