Complexes of iron with phenolic compounds from soybean nodules and other legume tissues: prooxidant and antioxidant properties
| Autor: | Moran, J. F., Klucas, R. V., Grayer, R. J., Abian, J., Becana, M. |
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| Zdroj: | Free Radical Biology & Medicine; 1997, Vol. 22 Issue: 5 p861-870, 10p |
| Databáze: | Supplemental Index |
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