Purification, Amino Acid Sequence, and cDNA Cloning of Trypsin Inhibitors from Onion (Allium cepaL.) Bulbs

Autor: DESHIMARU, Masanobu, WATANABE, Akira, SUEMATSU, Keiko, HATANO, Maki, TERADA, Shigeyuki
Zdroj: Bioscience, Biotechnology, and Biochemistry; January 2003, Vol. 67 Issue: 8 p1653-1659, 7p
Abstrakt: Three protease inhibitors (OTI-1-3) have been purified from onion (Allium cepaL.) bulbs. Molecular masses of these inhibitors were found to be 7,370.2, 7,472.2, and 7,642.6 Da by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF-MS), respectively. Based on amino acid composition and N-terminal sequence, OTI-1 and -2 are the N-terminal truncated proteins of OTI-3. All the inhibitors are stable to heat and extreme pH. OTI-3 inhibited trypsin, chymotrypsin, and plasmin with dissociation constants of 1.3×10-9M, 2.3×10-7M, and 3.1×10-7M, respectively. The complete amino acid sequence of OTI-3 showed a significant homology to Bowman-Birk family inhibitors, and the first reactive site (P1) was found to be Arg17by limited proteolysis by trypsin. The second reactive site (P1) was estimated to be Leu46, that may inhibit chymotrypsin. OTI-3 lacks an S-S bond near the second reactive site, resulting in a low affinity for the enzyme. The sequence of OTI-3 was also ascertained by the nucleotide sequence of a cDNA clone encoding a 101-residue precursor of the onion inhibitor.
Databáze: Supplemental Index