Distribution of a-tocopherol in beef muscles following dietary a-tocopheryl acetate supplementation
| Autor: | Lynch, A., Kerry, J. P., O'Sullivan, M. G., Lawlor, J. B., Buckley, D. J., Morrissey, P. A. |
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| Zdroj: | Meat Science; 2000, Vol. 56 Issue: 2 p211-214, 4p |
| Databáze: | Supplemental Index |
| Externí odkaz: |
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