Determination of polygalacturonic acid content in pectin extracts by diffuse reflectance Fourier transform infrared spectroscopy
| Autor: | Monsoor, M. A., Kalapathy, U., Proctor, A. |
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| Zdroj: | Food Chemistry; 2001, Vol. 74 Issue: 2 p233-238, 6p |
| Databáze: | Supplemental Index |
| Externí odkaz: |
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