Simultaneous determination of tenuazonic and cyclopiazonic acids in tomato products
| Autor: | Motta, S. da, Soares, L. M. Valente |
|---|---|
| Zdroj: | Food Chemistry; 2000, Vol. 71 Issue: 1 p111-116, 6p |
| Databáze: | Supplemental Index |
| Externí odkaz: |
|
| Autor: | Motta, S. da, Soares, L. M. Valente |
|---|---|
| Zdroj: | Food Chemistry; 2000, Vol. 71 Issue: 1 p111-116, 6p |
| Databáze: | Supplemental Index |
| Externí odkaz: |
|
Full Text from ScienceDirect