THE LOCALIZATION OF ENZYMES IN CELLS
Autor: | BRADFIELD, J. R. G. |
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Zdroj: | Biological Reviews of the Cambridge Philosophical Society; January 1950, Vol. 25 Issue: 1 p113-157, 45p |
Abstrakt: | 1. Enzymes and related substances may be localized in cells either, (a)by separation and analysis of cell parts, or (b)by application of light absorption methods (with or without staining) to living cells or tissue sections. |
Databáze: | Supplemental Index |
Externí odkaz: |